Monday, February 4, 2013

Food Ways

Food ways Project 2011
April 1, 2011

Food is a prominent part of any living breathing persons life. We of course need it to sustain ourselves and gather nutrients. Being from buffalo New York has a direct correlation with the food we look on as traditional or that brings us comfort. Sometimes a person must take a step bum and realize that cow is one small corner of the world. In all the corners of the vast world we live in assorted cultures have created thousands of different recipes. When I found that I was to spell a penning based off an interview with psyche from another culture I was excited to learn close the origins of a new and interesting recipe.
The person that I film to interview was a good friend of mind by the name of Enrique. (Enrique Jimenez to be exact) I knew this would be an interesting paper to right because he is what I would call a trustworthy renaissance man. Born in Quito, Ecuador Enrique travelled throughout southwestward America and Europe as a teenager step on it motorcycles. He speaks 5 languages and to me was the obvious choice for a jutting like this. Thankfully when I approached Enrique with the idea he authorized and we decided on a recipe he love from his childhood in due south America; patacones.
As a child Enriques mother would prep be traditional patacones, or fried plantains quite regularly.

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To be enjoyed if it was just for a midafternoon eat or as a wonderful accompaniment for some(prenominal) other dishes. In Ecuador the native people serve plantains many another(prenominal) different ways; fried with warm queso blanco (white cheese) or sluice tossed in rum and coated with powdered sugar. The reason that these South American people serve plantains is quite obvious; they are a crop native to their land and grow in large quantities throughout the continent.
Rationally the plantain is just as versatile as the potato. So if you were to go to Ecuador in they would be served many different ways and with many dishes. In Buffalo if you went to most any restaurant you would...If you want to get a full essay, order it on our website: Orderessay



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